I started making and drinking yogi tea when I decided I needed to stop drinking diet sodas. I developed this easy yogi tea recipe to be able to make some speedy batches and cut down on prep time. This tea is a good tool when you are trying to transition to healthy eating. Yogi tea…
recipe
Fresh tomato sauce, tortellini, & grilled chicken
Don’t you just love it when all the summer tomatoes start coming in? This fresh tomato sauce for pasta works with heirloom tomatoes in mid-summer. It also works great with the late summer roma tomatoes (this version can be frozen to enjoy in the winter.) The tortellini adds a nice noodle-cheese punch to the dish….
Macaroni and cheese – easy, baked, best – no sauce
Macaroni and cheese is one of the best comfort foods. It is often made with a béchamel sauce as a base. My favorite version is layered and baked, similar to quiche, which means you don’t have to make a sauce! The cheese you choose will make all the difference in how the macaroni and cheese…
Greek lemon potatoes with grilled pork – gluten free dairy free
Greek lemon potatoes have a zesty flavor that makes a nice comfort food dinner. Add grilled pork to sweet potatoes or potatoes, peppers and vegetables for a flavorful and satisfying dinner. You can enjoy this gluten-free, dairy-free, soy-free, egg-free dinner for about 423 calories. This is the fifth in a series of dinners we are…
Muffuletta sliders for Mardi Gras
One of my favorite foods for Mardi Gras season is muffuletta sliders. A muffuletta is a famous New Orleans sandwich, a favorite of Sicilians in the early 20th century. It’s a very large, filling sandwich, so I serve this muffuletta sliders version at Mardi Gras parties. You will need foil, a baking pan, a bowl,…