Reader Interactions


  1. Patty

    I add 1-2 T each of whole ground flaxseed meal (Bob’s Red Mill is my favorite) and black chia seeds to my oatmeal during the last 5 minutes of cooking. It adds protein and a great nutty flavor. Try it sometime!

    • Lisa Grable

      I hope you will try it. If you can spend 20-30 minutes making a big batch, you’ll be set for the mornings! I usually put it on while I’m cooking dinner. It’s so nice to have that freezer bag full of pucks when I can’t open my eyes!

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